Banqueting Manager – 4* Hotel with Accom. Full TimeNEW
We are currently recruiting, on behalf of our client, for an experienced Restaurant & Lounge Manager to join the team in a busy, luxury 4* Hotel in Monaghan.
Accommodation can be provided as part of this role.
Duties & Responsibilities:
Oversee the planning, setup, and execution of all banqueting events, from intimate dinners to large-scale weddings.
Lead the banqueting service team, ensuring professional, efficient, and attentive service at every event.
Liaise closely with the Events Team, Executive Chef, Head Chef and other departments to ensure every function is flawlessly delivered.
Manage staffing levels, rosters, and team performance in line with event requirements.
Uphold the highest standards of guest service, presentation, and health & safety compliance.
Monitor stock, equipment, and function room readiness to ensure smooth event turnover.
Handle guest feedback professionally, making service improvements as needed.
Support the training and development of the banqueting team, fostering a culture of excellence and hospitality.